Phytomilk-P

Piglet milk replacer with herbal extracts

Phytomilk-P is the best alternative to whole milk for piglet feeding. It is used from the 5th day of life till weaning as a supplement to sow’s milk.

  • dairy based feed ingredients;
  • phytobiotics containing;
  • high digestibility;
  • cost-effective.
  • Application
  • Composition
  • Package and shelf life

Phytomilk-P is recommended for feeding in the following cases:

  • low milking capacity of sows – the milk replacer can be used as an additional source of nutrients and energy in the suckling period. Dilution from 1:5 to 1:8;
  • unexpected sow’s mortality – Phytomilk-P can replace the sow’s milk. Dilution 1:5;
  • insufficient growth rate of piglets in the suckling period. Dilution from 1:5 to 1:8;
  • insufficient growth rate of piglets in the fattening period. Dilution 1:8.

In the case of sow’s mortality, the feeding frequency is 6-8 times per day, in other cases - 3-4 times.

  • Dairy products, 71%;
  • Oilseeds and legumes products, max 10%;
  • Vegetable fat, premix, including Phyto-Protect Formula, 19%.

Phyto-Protect Formula – optimal combination of natural ingredients for improving productivity by metabolism stimulation, prophylaxis of digestive and respiratory diseases, reducing disease duration, decreasing antibiotic usage.

Multiwall paper bags with PE liner, net weight from 10 kg to 40 kg

12 months at the temperature from 0°С up to plus 25°С at the relative humidity not above 85%.

  • Application

    Phytomilk-P is recommended for feeding in the following cases:

    • low milking capacity of sows – the milk replacer can be used as an additional source of nutrients and energy in the suckling period. Dilution from 1:5 to 1:8;
    • unexpected sow’s mortality – Phytomilk-P can replace the sow’s milk. Dilution 1:5;
    • insufficient growth rate of piglets in the suckling period. Dilution from 1:5 to 1:8;
    • insufficient growth rate of piglets in the fattening period. Dilution 1:8.

    In the case of sow’s mortality, the feeding frequency is 6-8 times per day, in other cases - 3-4 times.

  • Composition

    • Dairy products, 71%;
    • Oilseeds and legumes products, max 10%;
    • Vegetable fat, premix, including Phyto-Protect Formula, 19%.

    Phyto-Protect Formula – optimal combination of natural ingredients for improving productivity by metabolism stimulation, prophylaxis of digestive and respiratory diseases, reducing disease duration, decreasing antibiotic usage.

  • Package and shelf life

    Multiwall paper bags with PE liner, net weight from 10 kg to 40 kg

    12 months at the temperature from 0°С up to plus 25°С at the relative humidity not above 85%.

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